Holiday centerpiece: make it edible and easy

My first stop in order to create this setting was Walmart where I got all the delicious fruits and vegetable (at incredible prices) used on this project. Once I was at home, I took one of my wood cutting boards, a small cheese board and a wood vase (all from HomeGoods)and used them as the base of the arrangement.

I used for this setting colossal pomegranates, big grapes, rambutans because of their attention grabbing textures, plums and added  little radishes to balance taste and sizes. A good piece of cheese was placed over the small cheese board along with some pine cones and pecans to finish the decoration.

I love how the vibrant colors of the fruits and vegetable pop out from the table. The mix of soft and rugged textures are a true feast for the eyes.
This table centerpiece was so easy to do and the best part was that after the party there was no decoration to put away, just a couple of boards to clean up!

Hope you’ve liked this simple idea. Have you tried making an edible centerpiece or any other arrangement with food? Share your ideas with me!